Celebrity Chef Richard Blais and Campbell Master Chef Go “Ladle to Ladle” to Fight Heart Disease
Chefs Create Heart-Healthy Dishes to Support the American Heart Association’s Go Red For Women® Movement
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February 01
Campbell Soup Foundation Honors Community Heroes at Awards Breakfast
Foundation Recognizes Camden Leaders for Contributions to the City.
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January 24 Start Conversation
Pepperidge Farm Employees Volunteer Their Service to Hometown of Norwalk During 'Make a Difference Week'
More than 150 Employees Help City's Largest Food Pantry Reopen Its Doors
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October 26 Start Conversation
More Than 1,200 Campbell Employees Volunteer for "Make a Difference Week"
Week-Long Effort Focuses on Reducing Hunger and Childhood Obesity
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October 24 Start Conversation
Campbell to Kick off "Make a Difference Week" at Holy Name School in Camden
Approximately 1,200 Employees Expected to Participate in Week-Long Effort
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October 21 Start Conversation
Campbell Significantly Expands Healthy Request(R) Soup Line with Eight New Varieties
Campbell offers new heart-healthy varieties
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October 20 Start Conversation
Campbell Plans 14-Acre 2.3 MW Solar System at Sacramento Plant
New Solar System System Will Provide 10 Percent of Plant's Power
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October 19 Start Conversation
Campbell Soup Company Names Joshua Anthony Vice President, Global Nutrition and Health
Campbell Soup's new VP of Global Nutrition and Health will drive strategies focused on vegetables and whole grains
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October 13 Start Conversation
Campbell Serves up Four New Select Harvest(R) Varieties Inspired by Bold Flavors from around the Country
All 35 Campbell's(R) Select Harvest(R) Soups Now 100 Percent Natural
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September 20 Start Conversation
Campbell Again Named to Dow Jones Sustainability Indexes
Campbell Again Named to Dow Jones Sustainability Indexes
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September 19 Start Conversation
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