Eco-Living, Consumption & Travel CSR News

If You Missed the World Circular Economy Forum 2019 — the Elephant is Still in the Room

GRI Reflects on the Global Gathering in Helsinki Earlier this Month
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“The World Circular Economy Forum brought together more than 2,000 business leaders, policymakers and experts from around the world to present the best circular economy solutions”, it states on its website. As such, it reflects the current state of affairs and the direction of the international community towards transitioning to a circular economy. There’s really no better place to be if you crave a rich multi-stakeholder perspective on the topic in the short span of two days.

Device for the Visually Impaired Wins 2019 Koch Innovation Challenge

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The votes have been tallied, the judges have spoken, and there’s a new Koch Innovation Challenge Grand Champion for 2019.

In Friday’s final pitch competition (May 10) at Wichita State University, members of Team Water Level Sensor Buddy (Cierra O’Neill, Edie Reese, Jedidiah Borchard and Tyler Thompson) managed to claim the title of Grand Champion over four other finalist teams with their invention – an all-mechanical, magnet-based tool for the visually impaired to help measure fluid levels when filling up water bottles or drinking glasses. 

Sappi Limited's CEO Steve Binnie Reflects on North America's Year of Renewal

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I would like to congratulate the Sappi North America (SNA) team on another successful year, truly embodying this year’s theme of renewal. The business underwent a significant change with the conversion of Paper Machine 1 (PM1) at the Somerset Mill to be able to produce packaging and speciality paper grades. We also commenced a project to increase dissolving pulp capacity at Cloquet. These exciting changes are part of Sappi’s global strategy to boost capacity in higher growth and higher margin product segments.

Painting A Blue Sky

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Shipping containers play a major role in global trade, helping companies around the world to move goods securely from A to B. However, until recently, containers manufactured in China were painted using solvent-heavy coatings. This endangered the health of local communities due to the release of high concentrations of Volatile Organic Compounds (VOCs) into the atmosphere. These harmful toxins cause everything from ‘sick building syndrome’ (which literally makes your eyes water), to smog.

Benefits and Challenges of Transparency in the Apparel Industry

Three industry experts in the apparel industry took part in a webinar hosted by the Sourcing Journal on the topic of transparency.
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The importance of transparency has continued to gain traction in the apparel and fashion industry in recent years, and for good reasons. Clothing shapes more than just our wardrobes, it shapes the environmental, economic and social landscapes of the countries where they are produced.

Meet the Young Minds Solving the Climate Crisis

By Scott Wood
Blog

As a Cruise Director for an expedition travel company in the Arctic and Antarctic, Meghan Kelly often found herself in conversations with locals about the receding coastline. She heard how decreasing sea ice is diminishing traditional hunting grounds, along with the passages between one community and the next in the Arctic. For the families who have been there for generations, surviving means adapting to a warmer climate.

Being in the Zone: When Work Just Goes So Right

By Jeffrey Whitford
Blog

I recently had the fortune to visit one of our customers, and this visit was unlike any other I’ve ever had. To understand how we got to this day in March, let me give you some flavor of how these experiences usually go for context. 

Our Journey to Accomplish 2020 Goals: Addressing Food Waste

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Our commitment to reducing food waste has been a critical part of our sustainability Journey to 2020 and another way Ingersoll Rand is helping to solve some of the world’s most pressing challenges.

READ MORE: http://ow.ly/CtyC30oSoxy

Annie’s Cereal Package Uses Recycled Plastic, but It’s the Consumer Messaging That Wins for Innovation

The company's new effort is intended to encourage participation by consumers in the recycling process.
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By Rachel Cernansky

Recycling rates in the U.S. are dismal, and Patrick Keenan, principal engineer - Annie’s packaging R&D, said the company wanted to help fix that.

“What we wanted to do was figure out a way to create value for the recycling collection process, which would then drive up the recovery rates and the access for consumers,” he said. “One way was by including recycled content in our packaging.”

How Regenerative Land and Livestock Management Practices Can Sequester Carbon

By Shauna Sadowski, Head of Sustainability | Natural & Organic Operations, General Mills
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In 2016, I travelled to Bluffton, Georgia, to visit Will Harris of White Oak Pastures to learn more about his farm which provides beef to our General Mills’ brand, EPIC Provisions. Harris runs a multi-species ranching operation with over 100,000 animals on 3,000 acres of open pastures and tree-lined corridors. His diversified farm starkly contrasts to neighboring fields that specialize in single crops such as cotton, peanuts or corn.

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