Zero Hunger CSR News

University Dining Teams Partner to Give Back and Address Hunger on College Campuses

Press Release

GAITHERSBURG, Md., November 27, 2018 /3BL Media/ —Every holiday season, Sodexo dining teams across more than 650 university locations extend their service spirit to students in need. Here are six great examples of partnerships with students, faculty and University leadership that are making an impact beyond the classroom.

Caterpillar Foundation Invests $50,000 in Second Harvest Japan Tokyo2020: Food for 100,000

Support will provide more than 23,000 meals for those in need
Press Release

TOKYO, November 20, 2018 /3BL Media/ – The Caterpillar Foundation has announced an investment with Second Harvest Japan that will provide direct assistance to households in need through pantries, care packages and mobile pantries. Second Harvest Japan provides a wide assortment of healthy foods for various recipients including refugees from more than 65 different countries. Second Harvest Japan also supports recipients with dietary restrictions, a concern which often impacts what can or cannot be accepted by a family in need.

East-West Seed Leads Seed Industry On Increasing Smallholder Farmer Productivity in South and Southeast Asia

First ever Access to Seeds Index for South and Southeast Asia evaluated 24 leading seed companies in the region on support for Sustainable Development Goals
Press Release

Manila, The Philippines, November 20, 2018 /3BL Media/ – Thailand-based East-West Seed outperformed global giants Bayer and Syngenta in the first-ever Access to Seeds Index for South and Southeast Asia, which evaluated the efforts of 24 leading seed companies in the region to support growth in the productivity of smallholder farmers, one of the main targets of the United Nation’s Sustainable Development Goals (SDGs).

Recycling Empowers Rural Populations to Overcome Poverty and Food Insecurity

Social Enterprise breaking the cycle of poverty in rural Colombia by exchanging recyclable waste for essential household goods such as food, medicine and agricultural inputs
Press Release

Boyaca, Colombia, November 19, 2018 /3BL Media/ - Bancalimentos, a social enterprise that exchanges recyclable goods for essential household goods with vulnerable rural populations in Boyaca, Colombia,  joins Business Call to Action (BCtA) with a commitment to increase food security and generate sustainable incomes for 12,500 people by 2022. Established in 2015, Bancalimentos provides essential household goods such as food, medicine and agricultural inputs in exchange for household organic waste and recyclables. 

Why Soil Health Matters for Food and Beverage Businesses

by Jerry Lynch, Jerry Lynch, Vice President and Chief Sustainability Officer at General Mills
Article

When I speak about our work in soil health, I will often see a head tilt with a questioning look. Why would a food company have any interest in soil? That’s when I take a step back and share that 99 percent of our food comes from the soil. Being a food company, the connection is instantaneously made.

Agroforestry and Land Health in Malawi

In the last five years ICRAF has helped establish comprehensive soil information systems in Tanzania, Ethiopia, Ghana and Nigeria. Malawi is determined to be next.
Blog

Africa has over 60% of the world’s uncultivated arable land but remains a major food importer. Even though agricultural production has grown by 130% over the past 30 years, with 18 Sub-Saharan countries halving the proportion of hungry people, more needs to be done. Soil is Africa’s most important natural resource: healthy and fertile soils are the cornerstones of food security.

How the Proper Use of Fertilizer Can Help Global Progress Toward Zero Hunger

by Jennifer Foley
Article

By now most of us have heard the oft-quoted refrain that the world is going to have to find a way to feed 9.7 billion people by 2050 while still limiting the effects of agriculture on climate change. This will be no small undertaking.

Healthy Soil 101: Why Soil Health Matters and How the Food Sector Can Help

by Mary Mazzoni
Article

Most of us don’t think too closely about dirt, but perhaps we should. After all, it’s the foundation of all life on Earth.

Beyond sustaining plant life—and the rest of the food chain along with it—soil itself is very much alive. One handful of dirt contains up to 50 billion bacteria and hundreds of thousands of individual fungal cells. As these microorganisms move through the soil, they feast on minerals and dead organic matter and leave nutrients behind, allowing plants to grow and ecosystems to thrive.

The Global Engagement Forum: Live Convenes Leaders for Cross-Sector Collaboration

Press Release

WASHINGTON, October 17,2018 /3BL Media/ – Last week, the 2018 Global Engagement Forum: Live convened leaders and experts from business, government, and nonprofit organizations to collaborate around solving specific problems within the context of the United Nations Sustainable Development Goals. Hosted by PYXERA Global, the Forum convened over 300 leaders, experts, and stakeholders in the Washington, D.C. metropolitan area. 

Sustainable Agriculture Means Sustaining More Young Farmers

by Tina Casey
Article

According to some U.S. food industry observers, interest in small farms and sustainable agriculture is on the rise among young people.

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