I am founder and coauthor of Clean Plates NYC, the only nutritionist and food critic approved guide to the healthiest, tastiest restaurants in Manhattan for both vegetarians AND carnivores. It focuses on restaurants (from fast food to fine dining) using more organic, local and sustainable foods. I also have a wellness/nutrition counseling practice. I am a serious practicioner of meditation and Yoga.
Gender:
Male
Birthday:
April 18, 1970
Current Organisation:
Clean Plates NYC
What kind of positive change do you want to create in the world over the next 12 months?:
Getting more people to eat healthier and more sustainably and enjoy it. Expand Clean Plates to multiple cities and have a major online presence generating awareness and providing the practical resource of restaurants to make this happen
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