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Sustainable Food: [caption id="attachment_48731" align="alignleft" width="300" caption="As locally grown, foraged food becomes increasingly trendy, plants like wild ra

Sustainable Food: San Francisco isn't the only city in the U.S. in the midst of a sustainable urban agricultural revolution, but it's definitely one of the forerunners

Sustainable Food: Urban sustainable agriculture often manifests on rooftops. With limited growing space in the city, farmers and gardeners need to get creative and uti

Sustainable Food: In our industrial food system, food safety is and should be the priority concern for every person, not just those of us in the United States, but eve

Sustainable Food: As more and more public schools take on the task of teaching children and families food safety and food independence, it seems out of sync that at le

Sustainable Food: The bike craze has hit some cities harder than others, just as the local, sustainable food movement is more ingrained in certain regions. Places like

Sustainable Food: It's no secret that the U.S. is terribly behind much of Europe in the quest to build more sustainable communities, and this is perhaps especially tru

Sustainable Food: There has been a lot of activity surrounding Senate Bill 510 which aims to regulate food systems in order to promote food safety. Everybody wants saf

Sustainable Food: Last week at the Nordic Exceptional Trendshop 2010, held in Denmark, one presentation took urban agriculture to the next level. A collaboration with

Sustainable Food: To make agriculture truly sustainable, the United States would need to overhaul several factors in energy consumption, but probably any effort at all

Sustainable Food: In New York City, some farmers are making strides towards an embedded system of urban agriculture. Home to well over 8 million people, New York City

Sustainable Food: Buffalo, New York is fueling a new vision of environmental sustainability. Long known as an industrial city, Buffalo residents are looking to greener

Sustainable Food: Sustainable agriculture requires a multitude of things in tandem, bees notwithstanding. As we all know, our collective bee population has been declin

Sustainable Food: Environmental sustainability isn't just an idea that marketing departments for large companies can shine up with snazzy graphics and a captive consum

Sustainable Food: Environmental sustainability begins with seed. If that sounds like a ridiculously simple statement, it's because it is. Though many people may not re

Sustainable Food: Urban agriculture and home gardening at the mercy of the Neighborhood Association? It's a tough period of time as we shift from the old mentality of

Sustainable Food: Of all the many facets of sustainable food, food safety is probably on the top of the list. After all, what good is it, if it's not safe to eat? Out

Sustainable Food: Food safety is a concern on everyone's mind. The very fact that we have an editorial department on Justmeans dedicated to sustainable, healthy food,

Sustainable Food: Environmental sustainability is on the forefront of most organic consumers' minds these days. One of the best tools we have at our disposal today is

Sustainable Food: Environmental sustainability, soil health, agroecology, water conservation, prevention of soil erosion and somebody's lunch: all of these things can