Aramark

Be Well. Do Well. Aramark's Plan for People, for Planet

The 2025 plan aligns with the United Nations Sustainable Development Goals
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Aramark's purpose revolves around its mission to enrich and nourish lives: Aramark strives to create a better world by considering the company’s environmental, economic, social and ethical dimensions.

Be Well. Do Well. is Aramark’s sustainability plan. It sums up the goal to make a positive impact on people and planet over the next five years. 

Be Well. Do Well. accelerates sustainability efforts and aligns with Aramark's vision for the future: improving the wellbeing of people, and reducing greenhouse gas emissions by 2025. 

Grocery Store Gameplan: Aramark RDs Offer Heart-Healthy Eating And Grocery Shopping Tips

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Aramark, a leading employer of dietitians, is helping Americans to make healthier food and nutrition choices, both when dining away from home, and when shopping in the grocery store for ingredients they prepare in their own kitchens.

Eagles Autism Foundation and Aramark Partner With “Popcorn for the People” to Support Employment Opportunities for Adults With Autism

Popcorn for the People will be served at various locations throughout Lincoln Financial Field with a portion of the proceeds supporting the Eagles Autism Foundation
Press Release

To help combat the unemployment rate in the autism community, the Eagles Autism Foundation and Aramark, the Philadelphia Eagles food and beverage partner at Lincoln Financial Field, have teamed up with Popcorn for the People, a non-profit organization dedicated to creating meaningful employment for those with autism and developmental

Back on My Feet, Along With Four Additional Charities, Earn Donations From Aramark As Part of Culinary Competition

Aramark's Sports and Entertainment Team Captures Copper Pot in 2019 Culinary Excellence Championship
Press Release

PHILADELPHIA, November 21, 2019 /3BL Media/Aramark’s (NYSE: ARMK) team of chefs from its Sports & Entertainment division bested its competitors to win the Inaugural National Finals of the Aramark Culinary Excellence (ACE) Competition – a showcase of the company’s domestic culinary talent and menu innovation – and take home the coveted “Copper Pot.”

Members of the winning team are:

Aramark Announces New 2025 Sustainability Plan

Positively Impacting People and Planet
Press Release

PHILADELPHIA, December 10, 2019 /3BL Media/ — Today, Aramark, the leading U.S.-based provider of food, facilities and uniform services, announced a new 2025 sustainability plan, Be Well. Do Well., focused on positively impacting people and the planet. 

Be Well. Do Well. is built around several key priorities.

Thousands of Aramark Volunteers Team Up for Annual Global Day of Service

Join NFL Huddle for 100 campaign to build healthier communities for the next 100 years
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PHILADELPHIA, September 19, 2019, /3BL Media/ – Today, more than 12,000 Aramark (NYSE: ARMK) team members across the globe will volunteer their time at 350 service projects in 15 countries during Aramark’s annual day of community service, Aramark Building Community Day (ABC Day).

Aramark Launches New Eco-Conscious Apparel Line Made From Recycled Materials

Press Release

PHILADELPHIA, November 14, 2019 /3BL Media/ – Aramark is launching an exclusive new WearGuard® Eco Collection that offers an apparel solution for customers committed to minimizing their impact on environment, it was announced today. The eco-conscious apparel is created with recycled fiber blends, including traditional recycled polyester, oyster shell polyester and REPREVE® performance fiber manufactured entirely from recycled plastic bottles.

Survey Details Employees' Struggles to Eat a Healthy Lunch; Aramark's Health and Wellness VP Explains Why

Survey from the American Heart Association and Aramark highlights employed Americans' desire to eat more healthfully and reveals impact of workplace environment on nutrition choices
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More than half (56%) of employed Americans who typically eat lunch during work hours struggle to eat a healthy lunch at work, and more than three quarters (77%) of all employed Americans say they’re more likely to make healthier decisions at other times of the day if they eat healthy at lunch, according to a new survey from the American Heart Association, the leading voluntary health organization devoted to a world of longer, healthier lives, and Aramark, the largest U.S.-based food service company.

The Heart of Summer Calls for Heart-Healthy Grilling Tips

Chefs from Aramark Offer Simple Tips to Make Your End-of-Summer Grilling Healthier and More Delicious
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With vegetable gardens in full bloom, and the heat keeping us out of the kitchen, August is grill season at its peak. We tapped the culinary expertise of our Aramark certified chefs to create a list of proven summer tips to make healthier and more plant-forward meals that will have your guests asking for more. Check out these ideas, and read the press release.

Creating Flavor on the Grill:

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