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WBCSD and BIER Will Develop Guidance to Monitor and Measure Water Circularity

Press Release

May 20, 2020 /3BL Media/ - The Beverage Industry Environmental Roundtable (BIER) and the World Business Council for Sustainable Development (WBCSD) announce collaboration on creation of water circularity metrics.

BIER Stakeholder Spotlight: Tom Williams

Blog

Welcome to our series aimed at spotlighting the individual leaders within BIER member companies and stakeholder organizations. Learn how these practitioners and their companies are addressing pressing challenges around water, energy, agriculture, climate change and what inspires each of them to advance environmental sustainability in the beverage sector and collectively, overall.

Briefly describe your role and responsibilities and how long you have worked with your organization.

Scaling Regenerative Agriculture: What We Can Learn From Innovative Beverage Companies

Blog

Grow smarter, not harder. That’s regenerative agriculture in a nutshell. It’s a back-to-nature approach to growing that not only aims to do no environmental harm but also progressively improve ecosystems.

For beverage companies, regenerative agriculture represents one of the greatest business and sustainability opportunities today, tomorrow, and beyond.

BIER Stakeholder Spotlight: Dan Bena

Blog

Welcome to our series aimed at spotlighting the individual leaders within BIER member companies and stakeholder organizations. Learn how these practitioners and their companies are addressing pressing challenges around water, energy, agriculture, climate change and what inspires each of them to advance environmental sustainability in the beverage sector and collectively, overall.

Briefly describe your role and responsibilities and how long you have worked with your organization.

Beverage Brands Road Test Circular Footprint Formula

In ‘Calculated’ Move, Beverage Brands Develop Circular Footprint Formula Calculator to Help Reduce Environmental Impact of Packaging
Blog

Leading beverage companies have been at the forefront of a global transformation taking place: The shift from the traditional take-make-use-dispose mindset to a society built around circular economy models.

BIER Releases Context-Based Decision Guide for Water Reuse and Recycling

Press Release

February 11, 2020 /3BL Media/ – The Beverage Industry Environmental Roundtable (BIER) has published a Context-Based Decision Guide for Water Reuse and Recycling which furthers the beverage sector’s leadership on corporate water stewardship and builds upon previous work by BIER on performance in watershed context.

BIER Member Spotlight: Natalie Lau

BIER Member Spotlight: Natalie Lau
Blog

The Beverage Industry Environmental Roundtable (BIER) highlights their members' beverage industry sustainability insights and ideas in their BIER Member Spotlight series on a monthly basis. These spotlights include their answers to questions about their company's sustainability achievements and strategy, practical insights from BIER, interesting facts, and more.

This month's BIER Member Spotlights focuses on Natalie Lau, Global Corporate Responsibility Manager at Molson Coors and participant in BIER's Transparency and Disclosure and Benchmarking working groups.

Tackling Sustainable Development Goal 6: How Beverage Industry Giants Are Accelerating Water Action Through Collaboration

How Beverage Giants Are Tackling SDG 6 Through Collaboration
Blog

ABInBev. American Beverage Association. Bacardi. Beam Suntory. Brown-Forman. Carlsberg Group. Constellation Brands. Diageo. HEINEKEN. Keurig Dr. Pepper. Molson Coors and MillerCoors. Ocean Spray. PepsiCo. Pernod Ricard. The Coca-Cola Company.

These 16 companies are industry giants, delivering nearly every corner of the world with thirst-quenching drinkables of every variety. On the streets, these companies are competing for consumer affections and loyalty. But behind the scenes, they’re tackling one of our world’s most pressing challenges: water.

Better Together: Meet the Environmental Leaders Committed to Sustainability Innovation in the Beverage Sector

Environmental Leaders Shaping the Beverage Sector's Future
Blog

As Helen Keller so famously said: “Alone we can do so little; together we can do so much.”

Since our inception in 2006, the Beverage Industry Environmental Roundtable (BIER) has stayed true to this founding concept, with global beverage brands setting competition aside and coming together as an industry to advance environmental sustainability and value.

BIER Further Evolves Greenhouse Gas (GHG) Emissions Sector Guidance

Version 4.1 of the Beverage Industry Greenhouse Gas Emissions Sector Guidance
Press Release
August 1, 2019 /3BL Media/ The Beverage Industry Environmental Roundtable (BIER) has made further enhancements and additions to the Beverage Industry Greenhouse Gas (GHG) Emissions Sector Guidance (4.0) published in December 2018. This enhanced document represents version 4.1 of the Guidance and continues BIER’s ambition of providing supplementary guidance specific to beverage companies for greater consistency, accuracy, and leadership with GHG accounting and management. 
 

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