How do you create an engaged culture of sustainability within a company? In this panel discussion you will hear how green teams, cross-functional collaboration with human resources, and communications all play a role in motivating employees around the company's goals. The speakers are: Bruno Sarda, Director of Global Sustainability Operations for Dell Inc.; Gretchen Digby, Director of Global Education Initiatives at the Center for Energy Efficiency & Sustainability at Ingersoll Rand Co.; and Andy Savitz, author of "Talent, Transformation and the Triple Bottom Line."
Author John Englander says Sea Level Rise is a Manageable Risk if Companies Begin Today
Multimedia with summary
For the past 6,000 years--the duration of human civilization--sea level has remained relatively unchanged. That is no longer the case today. Sea level rise is now moving the shoreline inland, posing new challenges for businesses and communities. At NAEM's Forum last week in Montreal, John Englander, author of "High Tide on Main Street," illuminated the business risks and made the case for 'intelligent adaptation' to more than 500 corporate EHS and sustainability leaders. In this video interview, he discusses the science and shares some of the highlights from his keynote presentation.
Cross-functional collaboration is the new skill set for EHS professionals
By NAEM Staff
When NAEM was founded in 1991, its members were primarily responsible for pollution prevention, regulatory compliance and waste management programs. That is no longer the case today. The emergence of sustainability as a business management paradigm is transforming what NAEM members do, where they sit, and yes, the number of ampersands in their titles.
September 11, 2013 /3BL Media/ - CDP announced today it will host a reception for the top Canadian and U.S. disclosers on Oct. 22 in tandem with the National Association for Environmental Management’s (NAEM) 2013 EHS Management Forum in Montreal. The Forum is the largest annual conference for corporate environment, health and safety (EHS) and sustainability leaders.
By Kate Even Sustainability Communications Intern at AMCOL International Corp.
When I first arrived at AMCOL International Corp. to begin my summer internship working on sustainability communications for the environment, health and safety (EHS) department, I set ambitious goals for myself. I thought I would be able to come in, tell them what they needed to do to advance their sustainability program and we would be on our way. I quickly learned that it doesn’t work that way in the real world.
By Michael Miller, Vice President of Environment, Health and Safety at Dean Foods
As the co-chair of the Forum planning committee, I am excited to see this year's conference program shaping up to be one of the best ones yet. To make the experience fresh for those of you who know us well, and to meet the needs of those of you who are new to us, we’ve looked at the process in a new way.
Brad Waldron first noticed the value of his Qualified Environmental Professional (QEP) credential the year that the Air & Waste Management Association (AWMA) recognized his achievement with a purple ribbon for his annual conference badge.
“I remember that being the first year where doors started to open for me,” said Mr. Waldron, Corporate Manager of Environmental Affairs for Caesar’s Entertainment Corp. “Getting that certification was the gateway.”