Eighty percent of survey respondents agree food industry should use less salt, according to new study published in the Canadian Journal of Cardiology
Philadelphia, PA, March 13, 2013 /3BL Media/ – Many Canadians are concerned about dietary sodium and welcome government intervention to reduce sodium intake through a variety of measures, including lowering sodium in food, and education and awareness, according to a national survey. The top barriers to limiting sodium intake are a lack of lower sodium packaged and processed foods and lower sodium restaurant menu options.
Here’s a little exercise: take a pen and a blank piece of paper and write down everything you know about nano-technology. If you do this, you may find your essay to be pretty brief. You could take comfort to know you’re not alone in your ignorance of nano-technology. But perhaps you should not be feeling so comforted.
Investors' Circle increases investment activity in targeted sectors
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Investors' Circle, a network of impact investors, is dedicated to the growth of businesses with high social and environmental impact. As mentioned in Forbes recently, the IC network invested more than $10 million in early-stage enterprises in 2012, and targets are higher for 2013. Some of the exciting companies in Organic Foods, Sustainable Consumer Products and Green Building Materials that raised significant investment through IC in 2012 are:
Cisco is working with Feeding America, a Chicago-based nonprofit that feeds more than 37 million people each year, to bring its food distribution system online, saving an estimated US$1.5 million over five years.