foodservice

Veggie Grill, the Largest Plant-Based, Premium Fast-Casual Brand, and Sodexo Partner to Grow Presence on College Campuses

Press Release

SANTA MONICA, Calif., March 11 , 2019 /3BL Media/ – Veggie Grill, the go-to destination for innovative and craveable, plant-based food for veggie-positive guests, announces its partnership with Sodexo Inc., a global provider of food and facilities management.

Sodexo Helps Military Professionals Sharpen Their Foodservice Skills and Business Expertise

Sodexo serves as the platinum-level sponsor of the annual Armed Forces Forum for Culinary Excellence event hosted by the National Restaurant Association Education Foundation
Multimedia with summary

The National Restaurant Association Educational Foundation (NRAEF) hosted its annual Armed Forces Forum for Culinary Excellence event that brings together outstanding servicemen and women for hands-on cooking activities, interactive seminars, and mentoring and career-coaching sessions. Forty-seven servicemen and women representing all branches of the U.S. military benefited from Sodexo’s platinum-level sponsorship of the 2017 event, held at The Culinary Institute of America (CIA).

Sodexo’s New DRIVE Platform Streamlines Foodservice Operations

Press Release

GAITHERSBURG, Md., August 12, 2016 /3BL Media/ — From hospital kitchens that cater to the varying nutritional needs of patients, to university dining halls that feed the busy student rush between classes, the job of a foodservice operations manager is fast-paced. Sodexo, world leader in Quality of Life Services managing operations at 9,000 client sites throughout North America, many of which include food services, is streamlining operations to improve client and customer satisfaction through its new DRIVE Platform.

Multi-Faceted BITE App Enhances Sodexo Customer’s Dining Experience

Foodservice industry-first mobile app provides menus, nutritional information, promotions, wellness tracking and loyalty rewards
Press Release

GAITHERSBURG, Md., July 20, 2016 /3BL Media/ — Sodexo, world leader in Quality of Life Services, has introduced the BITE mobile app to its dining guests, thus allowing them to use their phones to plan ahead for healthy eating and so much more. Developed by Sodexo’s Culinary Solutions team, the app is an industry-leading use of technology to give consumers a convenient one-stop shop for nutritional information, menus, promotions, wellness tracking and loyalty rewards.

FACES of Olive Garden | Jenifer French

Blog

At Olive Garden, our team members serve as the faces of our brand and make a first impression on every guest who walks through our front doors. Olive Garden is strong and successful because we bring together people to serve our communities – each with diverse talents and backgrounds who respect each other and enjoy working together.

These are the FACES of Olive Garden.

Sodexo Commitment to Excellence in Food Safety Earns Recognition From International Association for Food Protection With 2014 Black Pearl Award

Sodexo’s leadership in food safety and quality assurance includes a focus on knowledge sharing with the larger food industry
Press Release

Gaithersburg, MD, May 13, 2014 /3BL Media/ - The International Association for Food Protection (IAFP) announced today that it selected Sodexo as the 2014 recipient of the prestigious Black Pearl Award. The award recognizes a company for its outstanding commitment to, and achievement in, corporate excellence in food safety and quality.

Sodexo Future Chefs Program Earns National Restaurant Association Recognition in First-Ever Innovator of the Year Awards

Program Wins Menu Development Category for Using Kid-Created Recipes to Improve Student Nutrition Nationally
Press Release

(3BL Media) Gaithersburg, MD - May 24, 2012 - Sodexo Future Chefs, a national program that encourages students to learn about good nutrition by creating their own fun, creative and healthy recipes, won the Innovator of the Year Award in the Menu Development category in the National Restaurant Association’s (NRA) inaugural Operator Innovations Awards.  The Future Chefs national challenge was formally recognized at the NRA Show 2012 in Chicago.

Film Screening at World Centric: The Dark Side of Chocolate

Presented by Chocolate Dividends, World Centric, and Global Exchange
Summary: 

Tuesday, December 7th

7:00 pm doors open/chocolate tasting; 7:30 pm program begins
 
Chocolate Dividends and World Centric invite you to a screening of the 2010 documentary, The Dark Side of Chocolate.  Global Exchange Fair Trade Campaign Director, Adrienne Fitch-Frankel will introduce the film.
 
The Dark Side of Chocolate, "Is the chocolate we eat produced with the use of child labour and trafficked children?  The award winning Danish journalist Miki Mistrati decides to investigate the rumours."
 
World Centric Community Space Wheelchair Accessible
2121 Staunton Court, Palo Alto, CA 94306

 

Press Release

Tuesday, December 7th

7:00 pm doors open/chocolate tasting; 7:30 pm program begins
 
Chocolate Dividends and World Centric invite you to a screening of the 2010 documentary, The Dark Side of Chocolate.  Global Exchange Fair Trade Campaign Director, Adrienne Fitch-Frankel will introduce the film.
 
The Dark Side of Chocolate, "Is the chocolate we eat produced with the use of child labour and trafficked children?  The award winning Danish journalist Miki Mistrati decides to investigate the rumours."
 
World Centric Community Space Wheelchair Accessible
2121 Staunton Court, Palo Alto, CA 94306

 

Sodexo Mexico Earns Social Responsibility Award for 6th Consecutive Year

Company honored for improving quality of life for employees, business ethics, community involvement and environmental protection in business strategy
Summary: 

For the sixth consecutive year, Centro Mexicano para la Filantropía (CEMEFI) awards Sodexo México with the prestigious Empresa Socialmente Responsable (ESR) Distinctive certification. As the only quality of daily life solutions company in Mexico to receive the corporate social responsibility award, Sodexo earned its distinction by successfully competing in four areas: corporate quality of life; corporate ethics; community links and environmental responsibility.

Press Release

For the sixth consecutive year, Centro Mexicano para la Filantropía (CEMEFI) awards Sodexo México with the prestigious Empresa Socialmente Responsable (ESR) Distinctive certification. As the only quality of daily life solutions company in Mexico to receive the corporate social responsibility award, Sodexo earned its distinction by successfully competing in four areas: corporate quality of life; corporate ethics; community links and environmental responsibility.

World Centric Launches Certified Compostable Retail Line Nationwide

World Centric Compostable Plates, Bowls and Utensils Now Available in Over 1,000 Stores Nationwide and Online
Press Release

(3BLMedia/theCSRfeed) Palo Alto, CA - October 5, 2010 - World Centric’s diverse line of fully compostable products has now grown into the retail sector. World Centric has launched their retail line of certified compostable plates, bowls and utensils at over 1,000 stores nationwide.

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