GHG emissions

Smithfield Foods Video: A Landmark Investment to Reduce Greenhouse Gas Emissions 25 Percent by 2025

Multimedia with summary

“When we set an objective, we go big at Smithfield Foods to achieve it. This announcement is the culmination of decades spent studying and perfecting the commercial viability of ‘manure-to-energy’ projects. Our investment in these projects underscores our longstanding commitment to sustainability, as well as our promise to produce good food in a responsible way,” said Kenneth M. Sullivan, president and chief executive officer of Smithfield Foods, Inc.

Smithfield Foods Announces Landmark Investment to Reduce Greenhouse Gas Emissions

Global food company expands “Manure-To-Energy” and other renewables projects in North Carolina, Missouri, and Utah
Press Release

October 25, 2018 /3BL Media/ - Smithfield Foods, Inc.

Walmart, SunPower Announce 23-Megawatt Solar Agreement

Renewable energy agreement is projected to cover 21 sites in Illinois
Press Release

BENTONVILLE, Ark., SAN JOSE, Calif., October 23, 2018 /3BL Media/ – Today, Walmart announced that it has reached an agreement with SunPower to have the commercial energy provider install solar systems at 19 stores and two distribution centers in Illinois.

General Mills Works to Decouple Emissions from Business Growth

by Mary Mazzoni
Article

Agriculture accounts for around 9 percent of total greenhouse gas emissions in the United States, according to the U.S. Environmental Protection Agency. The global tally of agricultural emissions is even higher, with estimates ranging from 13 to 24 percent of total GHGs.

Symantec Reduces GHG Emissions by Over 30% in 3 Years

Multimedia with summary

As part of its commitment to climate action, Symantec set a goal in 2016 to reduce Scope 1 and 2 greenhouse gas (GHG) emissions by 30 percent over a 10-year period (FY16 to FY25 with a FY15 baseline). Through investments in energy conservation and more efficient use of space the company has achieved a 32 percent reduction in GHG emissions in just three years.

Agriculture: The Missing Piece of the Climate Puzzle

by Mary Mazzoni
Article

By 2050, countries around the world must find a way to produce more food than they have in the past 8,000 years to accommodate population growth—all while minimizing the agricultural sector’s contribution to climate change.

Our Commitment to Reduce Greenhouse Gas Emissions

By Kevin Igli, Chief Environmental Officer
Blog

As the Chief Environmental Officer for Tyson Foods, I have the pleasure of leading a dedicated team of environmental professionals who collaborate to make sure the company sets strategic goals and makes informed decisions for managing our environmental footprint. Protecting the environment and conserving natural resources is essential for maintaining clean air, water and land in the communities we serve—and we want to be part of the solution.

Global Climate Action Series: Cisco Announces Ambitious Product Power Efficiency Goal

Blog

This blog was guest written by Darrel Stickler, Global Environmental Sustainability Lead, Cisco.

Today is the first day of the Global Climate Action Summit (GCAS) in San Francisco, just north of Cisco’s global headquarters. A low-carbon footprint event for Cisco to attend!  The theme of the summit is “Take Ambition to the Next Level.”

How Sustainability Initiatives Can #MoveTheDate of Earth Overshoot Day

Article

On August 1, humanity will have used nature’s resource budget for the entire year, according to Global Footprint Network, an international research organization that has pioneered the Ecological Footprint resource accounting metric. The Ecological Footprint adds up all of people’s competing demands for productive areas, including food, timber, fibers, carbon sequestration, and accommodation of infrastructure. Currently, carbon emissions make up 60 percent of humanity’s Ecological Footprint.

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