Digital Version of CR Magazine’s 3BL Forum: Brands Taking StandsTM Edition Now Available Online
The Autumn 2018 edition of CR Magazine is chock full of the inspiring stories of the why and how of corporate activism. Enjoy spotlight features on CR Magazine’s Responsible CEO of the Year Award winners, stories about taking stands on sustainability, diversity, and our feature story on José Andrés – the man who is saving the world, one meal at a time.
WASHINGTON, D.C., October 25, 2018 /3BL Media/ – 3BL Media, the world’s leading communications partner for purpose-driven organizations, announced the winners of CR Magazine’s Responsible CEO of the Year, Humanitarian, and Lifetime Achievement Awards. The awards are given to corporate leaders who have demonstrated – personally and through their organizations – a bold commitment to social responsibility and sustainability.
From his restaurants in Washington, D.C. to Los Angeles to South Beach, you might know José Andrés, Chef/Owner, ThinkFoodGroup and minibar by José Andrés, and Founder, World Central Kitchen, for many reasons.
The Great Recession a decade ago was generally a pretty turbulent period for American businesses, workers and consumers.
There is one thing I miss dearly, though, and it’s top of mind as I return to the office the day after a long Labor Day holiday to plan my fall travel schedule.
JetBlue knew that sales of airline seats plummet each year between Labor Day and Thanksgiving, with a little upsurge for the three-day Columbus Day weekend and the Jewish High Holidays. Otherwise, the fall is crickets for the U.S. airline industry.