Last week, I shared the news that, due to drenching rains this spring, over 19 million acres in the US went unplanted this year, especially in 12 midwestern states –the highest acreage on record (see my post here). Making matters worse, the crops that did get put into the ground were not planted on time, and much of our remaining topsoil has become less produc
Third-Party Assessment Conducted by SCS Global Services
WASHINGTON, September 3, 2019 /3BL Media/ – Equitable Food Initiative announced today that Rouge River Farms, which specializes in tray-packed and year-round sweet corn, now has all of its U.S. operations EFI certified. In May 2018 Rouge River Farms was the first company on the East Coast to earn an EFI certification, and today the company completes its nationwide EFI certification effort.
SOMERVILLE, Mass., August 14, 2019 /3BL Media/ - Green City Growers (GCG) has announced the promotion of Christopher Grallert to the position of Company President. According to GCG’s CEO and Founder Jessie Banhazl, “Chris’s extensive background in business management, agricultural systems, fresh produce, and operations, combined with his vision of what future food systems can look like, make him a great fit to lead the company through the next phase of growth.”
by Nick Cherney CFA, Senior Vice President, Janus Henderson
As Americans become more aware of the environmental and health benefits of organics, we are presented with an opportunity to align our investments with our lifestyle choices – by investing in the companies and agricultural operations that are driving organic innovation and bringing natural products to the marketplace.