We are committed to protecting our communities through sustainable sourcing policies. Our Responsible Palm Oil Sourcing Policy is one such way – and according to the World Wildlife Fund Palm Oil Buyers Scorecard, we’re in the top 20% of companies they evaluated. See how we’re doing.
By Pete Pearson, Senior Director, Food Loss and Waste, World Wildlife Fund
Every school day when the end-of-lunch bell rings and students return to class, a little something often gets left behind: the remains of their lunch. Maybe their tray was over-filled, maybe they weren’t hungry yet for lunch, maybe they didn’t have enough time to finish everything. Some of what’s left on their tray might be inedible scraps, like a banana peel, but likely some portion of it is still edible food. Whatever the reason, this food ends up in the trash – to the tune of as much as 530,000 tons each school year in the U.S. alone.
Significant Reductions Possible with Student Education and Empowerment, says WWF Report
WASHINGTON, DC, December 5, 2019 /3BL Media/– Today, World Wildlife Fund (WWF) released Food Waste Warriors: A Deep Dive Into Food Waste in US Schools. The report, which gathered information from WWF’s Food Waste Warriors education program, analyzed post-service food waste in 46 schools in nine U.S. cities across eight states. Based on the results from this sample, food waste in schools could amount to an estimated 530,000 tons per year, costing as much as $9.7M per day or $1.7B every school year.
Written by Ellen Jackowski, Global Head, Sustainability Strategy and Innovation, HP
Today’s multinational enterprises are operating in increasingly challenging planetary conditions. The effects of climate change are already upon us, manifesting in natural disasters and humanitarian catastrophes. Resource-rich forests are being destroyed at the pace of 27 football pitches per minute, and more than 8 million metric tonnes of plastic waste ends up in the ocean every year.
Chances are if you’ve bitten into a strawberry, blueberry, blackberry or raspberry lately, it was supplied by the world’s largest berry company, Driscoll’s. With products sourced from 21 countries, and sold in 48, Driscoll’s supplies one third of the global berry business.
For more than 10 years, ON Semiconductor adopts a panda each year at the Chengdu Giant Panda Breeding Research Foundation, www.pandahome.org/en/, in Sichuan, China. The Sichuan Province is famous for its panda population which is a protective species in China. Currently, the Sichuan government is taking necessary efforts to preserve the panda population in hopes to prevent its extinction. Chengdu Panda Research Center is the biggest research center in China to maintain and preserve the population of Panda.