Your company is ready to embrace purpose. Now making the investment in the tools and technology you’ll need to support that journey is the next step.
Join Benevity on Oct. 29th for part two in a two-part webinar series*, and hear how purpose-driven companies RBC and Toyota North America successfully built the business case to adopt corporate purpose technology, proving that it’s a need-to-have, not a nice-to-have.
ROME, Ga., Oct. 22, 2020 /3BL Media/ – Congratulations to Alex Singleton, fiber supply manager, Industrial Packaging’s Rome Containerboard Mill, for being recognized with the Diversity Leadership Award for the Society of American Foresters (SAF). This award honors an SAF member who displays the ability, talent and skill to lead innovative and exemplary diversity and inclusion efforts.
The Hershey Company’s legacy is rooted in doing well by doing good. This was the mission of our founder, Milton Hershey, who built a company on the values of integrity, excellence, togetherness and making a difference. That spirit lives on with us today, more than 125 years later.
BOSTON /3BL Media/ – Ørsted today announced Patricia DiOrio as the company’s new head of project development. DiOrio will be based in Boston and, as a member of the Ørsted U.S. Offshore Wind leadership, will lead the company’s North American Offshore Project Development team, including all strategic and growth efforts in pre-asset project development and bid submissions. She brings over twenty years of experience in strategy, project development, finance and engineering.
As a global food company, we are committed to playing a transformational role in the creation of a more sustainable future for food. The theme for this year’s World Food Day (October 16, 2020) was “Grow, Nourish, Sustain. Together. Our actions are our future.”
Herbalife Nutrition uses innovation to evolve their CSR initiatives
Innovation is a key driver for success and a critical component of our multi-disciplinary approach to tackle the global challenges of hunger, food insecurity, and malnutrition through Herbalife Nutrition’s Nutrition for Zero Hunger initiative. These challenges are systemic, complex problems with many interdependencies, and much hope is being placed on innovation to accelerate the implementation of the Sustainable Development Goals that aim for significant social impact.
Over 150 employees pull on their boots to help strengthen local communities through in-person or online volunteer events
This fall, global outdoor lifestyle brand Timberland hosted its 23rd annual Serv-a-Palooza, a company-wide community service event at which employee volunteers dedicate their time to address critical needs in their communities. While the tradition continues, this year’s Serv-a-palooza was considerably different from last year’s as the brand adapted the event to maximize safety for over 150 employee volunteers during the COVID-19 pandemic.
We need to rethink how we prepare people for the workforce.
By Mark Maybury
New technologies are transforming dull and repetitive jobs into those requiring analytic and problem-solving skills. Manufacturing is on the front lines of this change – electricians are becoming digital electricians, material handlers are becoming robotically enabled, and assembly line workers are becoming robotics programmers.