Nutrition CSR News

How to Decrease Sodium and Increase Flavor in School Breakfasts and Lunches

By: Executive Chef Michael Morris

Five years ago, the U.S. Department of Agriculture enacted new, science-based nutrition standards for the National School Lunch Program and School Breakfast Program. These standards were the first major changes to school lunches in 15 years, and they do much to improve the nutrition of the meals served to children all over the country.

Sanofi Egypt Partnership to Improve Children Health Through the "United For Healthier Kids” (U4HK) Update


United For Healthier Kids is a wide movement whose objectives is to help parents raise healthier & happier kids by encouraging healthy eating, drinking and lifestyle habits for children aged 0-12 years. Five behaviors are targeted to ensure a healthier lifestyle: MORE Water, MORE Fruits & Vegetables, MORE Managed Portions, MORE Movement and to Feed your baby like a baby.

Coca-Cola European Partners Releases 2016 Stakeholder Progress Report


Coca-Cola European Partners (ticker symbol: CCE) today launched its first Stakeholder Progress Report, outlining key achievements in the company’s sustainability journey in 2016 and providing consolidated sustainability performance data.   
This is the company’s first update to stakeholders on sustainability since its creation from the merger of Coca-Cola Enterprises (CCE), Coca-Cola Erfrischungsgetranke (CCEG) and Coca-Cola Iberian Partners (CCIP) in May 2016.  
It shows that CCEP has:

Planting Seeds for the Future of Food

by Duncan Pollard

The Food System is facing unprecedented challenges. It needs to meet the nutritional needs of a growing population and grow our food in a manner that does not exceed societal and planetary boundaries. This is against a backdrop of climate change that will strain productivity in many parts of the world and put more pressure on water and land use.

New Program Helps Families on Tight Budgets Afford Healthy Foods

by: WA Governor’s Office

Complete Eats program allows SNAP participants to buy more fruits, vegetables


Complete Eats program allows SNAP participants to buy more fruits, vegetables

Subaru of America and Lambs Farm Plant a New Set of Skills in Non-Profit Participants

New partnership added to automaker’s list of charitable efforts during Subaru Loves to Care Month
Press Release

LIBERTYVILLE, Ill., June 16, 2017 /3BL Media/ –  Subaru of America, Inc. today announced support of Lambs Farm, a premier non-profit organization whose mission is helping people with developmental disabilities lead productive, happy lives.

Meet Jenna Cope: Helping Infants & Toddlers Start Life Healthy

One of the Faces of Nestlé driving a positive impact on individuals & families, communities, and our planet

Jenna Cope is a Nutrition, Health, & Wellness Champion for Gerber.

As a Registered Dietitian, now completing a Master’s Degree in Public Health, I was drawn to some of the continuous work Nestlé does towards advancing and utilizing science-based nutrition and research to drive solutions. It is exciting work, because we are able to share our knowledge with consumers, healthcare providers, community groups and scientific groups — to name a few.

Cargill Announces Progress on Aqua Nutrition Sustainability

Report highlights updates on safety, sourcing and innovation
Press Release

MINNEAPOLIS and BERGEN, Norway, June 15, 2017 /3BL Media/ -- Cargill continues to make measureable progress in its aqua nutrition business against its key sustainability indicators, according to its annual sustainability report issued today.

Three Quality of Lifehacks for Adding More Dairy to Your Diet

By: Quality of Lifehacks

June is National Dairy Month, so we decided to highlight the benefits of adding naturally nutrient-rich dairy foods to your diet.

Unreasonable Impact | This Company’s Unique Technology Will Help Millions Make Safer Food Choices

by Brittany Lane

Vitargent believes that every person should have the information they need to make informed decisions about the products they purchase and consume. Their technology is not only enabling more widespread access to information, but it’s also pioneering the field of safety testing technology using medaka and zebrafish embryos – making animal testing a thing of the past.


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