Integrating a focus on sustainability throughout all phases of a product’s life cycle introduces continuous innovation in the forms of greener product alternatives, more sustainable packaging and distribution, and expanded recycling and reuse programs.
In the latest episode of the CGF Sustainability Podcast, host Louise Chester is joined by Chris Daly, Chief Sustainability Officer at PepsiCo to talk all things circular economy, health, carbon neutrality and consumer behaviour. Chris will also be joining a panel discussion on at The Consumer Goods Forum’s sixth annual Sustainable Retail Summit taking place on October 13TH and 14TH, for those listeners who may be interested in continuing the climate conversation directly with him!
September 22, 2021 /3BL Media/ - Mondelēz International today announced that Cadbury Dairy Milk made in Bournville and sold in the UK and Ireland is to be made with packaging containing up to 30% recycled plastic.
Cadbury, the UK’s biggest food brand, will roll out the packaging innovation on more than 28 million sharing bars in 2022.
Two-week educational event opens to the public (15–27th September) in White City, with free tickets available at BlueParadox.com
LONDON, September 14, 2021 /3BL Media/ -SC Johnson, the maker of household consumer brands such as Mr Muscle®, Ecover® and Duck®, is launching The Blue Paradox, an immersive educational experience with 360-degree digital projections that invites the public to walk beneath the ocean’s surface to explore the impact plastic waste has on our planet’s most valuable natural resource and to better understand how businesses, governments and individuals can work together to create a more sustainable world.
ESG and sustainable investing have taken center stage in asset management. Climate and now oceans are leaders in this elevation with a proliferation of products, firms, and frameworks increasingly on investors’ radar screens. This is good news: the oceans are becoming broadly investable, with market-based opportunities across all sectors of the Blue Economy. These cover the entire asset allocation pie chart – equites, fixed income, private equity and venture capital.
In the latest episode of the CGF Podcast, host Louise Chester speaks to fellow CGF colleagues Erica Sheward, Director of the Global Food Safety Initiative, and Ignacio Gavilan, Director of Sustainability, who leads the CGF’s Coalitions of Action on Plastic Waste and Food Waste.