food companies

All Food Companies Need To Focus On Water Risk Management

(3BL Media/Justmeans) Water scarcity is a big problem for food production. Agriculture is the biggest water user on the planet, accounting for about 70 percent of global water withdrawals. About 40 percent of the global food supply is grown in irrigated areas, while 80 percent of the world’s cropland relies on rainfall for irrigation. Climate change can cause rainfall to vary.

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