Nutrition CSR News

Sodexo Reinforces Commitment to Childhood Health and Wellness Through Support of Marine Corps Marathon Kids Run

Sodexo has co-sponsored the MCM Kids Run in support of the United States Marine Corps for over 16 years.
Press Release

GAITHERSBURG, Md., October 30, 2019 /3BL Media/  – Sodexo, a leading food services and facilities management company, joined forces with the United States Marine Corps last weekend in support of its annual Marine Corps Marathon (MCM) Kids Run.  This event, a one-mile just-for-fun run for kids age 5-12, is a lead-up activity to the largest marathon in the world that doesn't offer prize money.

Addressing the British Food Waste Problem

Article

Although the U.K. is one of the richest countries in the world, many people are struggling to afford food while there are estimates that up to 95% of a supermarket’s surplus food goes to waste. Inspired by this, a group of Legg Mason employees in London volunteered with The Felix Project, a charity which collects surplus food from supermarkets and wholesalers and delivers it to more than 200 charities and schools across the capital.

The Project SPAMMY® Experience

Article

As told by Frank Kubesh
Written by Kelly Braaten

In June, I traveled to Guatemala for the first time. The company’s Project SPAMMY® employee engagement trips had sounded interesting to me for some time, and I had heard great things from others who had gone on such trips. I decided to go, as I felt it would be a great opportunity to do some social good while spending time with my daughter, Karla, who was a college student.

I’d like to share about my experience on the trip and what I learned along the way.

Monday

Investing in Food Security in Mississauga

Blog

Despite living in a place of abundance, visits to food banks are increasing for the residents in Mississauga, Ontario, where General Mills’ Canadian headquarters is located.

Using the learnings from our investment in a few of our other hometown communities of Minneapolis, Minnesota and Buffalo, New York, we’re using an innovative model that aims to enable local know-how and leadership, with the partnership of United Way, to advance and sustain lasting solutions to hunger and lack of food access in Mississauga.

Bold and Broad Action Needed to Ensure Food Is Well Grown and Well Used

By Nicola Dixon | Executive Director of the General Mills Foundation
Article

The daunting facts – 820 million people today remain malnourished and hungry, while one-third of all food produced for human consumption each year is wasted or lost – can leave some with the belief that our global food system is irrevocably broken; imbalanced to such a tragic degree that significant improvement couldn’t possibly be attainable.

Yet that kind of resignation, if left unchecked, poses a dangerous threat to our collective ability to make real and lasting progress.

General Mills Employees Make an Impact Across Asia, Africa, India and Latin America

Multimedia with summary

Across Asia, Africa, India and Latin America, General Mills and our employees are making a powerful difference to ensure that our communities and the environment we depend on can flourish for generations to come.

Learn about our social impact here

About General Mills 

Sodexo Named to 2019 Best Employers: Excellence in Health & Well-Being List

Press Release

GAITHERSBURG, Md., Sept. 26, 2019 /3BL Media/-- Sodexo, a food services and facilities management company committed to improving Quality of Life, announced today that it has been named by The National Business Group on Health’s 2019 Best Employers: Excellence in Health & Well-Being list as a gold level award winner. Special recognition was also awarded for linking health and well-being to business performance.

Mushroom Council Partners With Whole Kids Foundation

Teen Chef Evan Robinson is also on board helping bring The Blend to families
Press Release

REDWOOD SHORES, Calif., September 24, 2019 /3BL Media/ -  September 2019 has been a big one for the mushroom industry – from the annual National Mushroom Month activations to the announcement of the James Beard Foundation Blended Burger Project finalists -- and the Mushroom Council has one more exciting announcement.

Sodexo Partners With 70 Universities to Host Largest Farmers Market @ Campuses Across America

Initiative Highlights Local Sourcing, Celebrates Fresh Produce and Promotes Nutrition During Partnership for a Healthier America’s Healthy Campus Week
Press Release

GAITHERSBURG, Md., September 19, 2019 /3BL Media/ – Today’s college students are more invested than ever in where their food comes from and what they are eating.

Walgreens and Vitamin Angels Reach 200 Million Women and Children with Life-Changing Vitamins

Press Release

September 16, 2019 /3BL Media/ Walgreens and non-profit Vitamin Angels announced today that they have supported more than 200 million women and children in the U.S and around the world through their partnership to improve child and maternal health.

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